Salad with pineapple and chicken breast - recipes with photos. Delicious salads with chicken and pineapple. Making an unusual salad with pineapples and smoked chicken Salad with pineapples and smoked chicken

Salad with smoked chicken and pineapple is popular due to its unusual combination for Russian cuisine. However, it is completely justified, and this is confirmed by the fact that the chicken-pineapple pairing is the basis for a good dozen, and even hundreds, of recipes.

Both chicken and pineapple are affordable and easy to find in any store. In addition, they themselves combine perfectly with other components. You can season this salad with your favorite mayonnaise and lean vegetable oil.

Canned pineapple is sold in the form of rings and cubes. Although chopping pineapple does not take much time, to speed up the process, it is wiser to buy diced ones straight away.

Despite the huge range of recipes, there are the most common, and therefore the most successful, combinations. So, very often cheese is added to the salad, and garlic comes out as a classic spice.

Serving the dish can be simple, individual or in the form of a layered salad. It can be decorated in any way that your imagination and the contents of the refrigerator allow.

If you haven’t tried these salads yet, be sure to prepare them for your next holiday, you won’t regret it.

How to make a salad with smoked chicken and pineapple - 15 varieties

A version of salad prepared in layers. All components are perfectly combined and give an unforgettable taste.

Ingredients:

  • Smoked chicken fillet - 200 g
  • Chicken boiled eggs - 3 pcs.
  • Hard cheese - 200 g
  • Walnuts (or whatever you have) - 50 g
  • Onions - 1 pc.
  • Mayonnaise - to taste

Preparation:

Chop the onion and pour boiling water over it. Leave it to simmer for five to ten minutes, then drain the water. Place it on a layer of chicken, which has previously been cut into small cubes and distributed over the bottom of the salad bowl. Crush the nuts and, together with the pineapples (if they are rings, cut them) place in a third layer. Grate the eggs onto this layer and finish with grated cheese. Grease each of the listed layers with mayonnaise and sprinkle with spices to taste.

The easiest way to prepare a salad. Without garlic and other spices, the salad acquires an unobtrusive, calm, soft taste.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Hard cheese - 100 g
  • Mayonnaise - to taste

Preparation:

Cut the smoked meat into small squares or slices. Grate the cheese. Mix these products together with diced pineapples and mayonnaise.

Light, unobtrusive salad with sweet pineapple and corn. This dish will surely please guests tired of hearty salads.

Ingredients:

  • Smoked chicken meat - 300 g
  • Canned pineapples - 1 can
  • Onion - 1 pc.
  • Mayonnaise and spices - to taste

Preparation:

Let the juices drain from the pineapples and corn. Place them in a bowl and add chicken cubes. Finely chop the onion; if it is spicy, you need to additionally marinate it or pour boiling water over it. Add to salad. Mix everything and season. You can season it with mayonnaise, but for its opponents, season it with unsweetened yogurt.

Standard set with the addition of sweet Bulgarian color. It adds not only flavor and crunch, but also a color effect.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Canned pineapple - 1 can
  • Sweet pepper - 1 pc.
  • Hard cheese - 100 g
  • Mayonnaise - to taste

Preparation:

Cut the peppers, chicken fillet and cheese into cubes. If necessary, also chop the pineapples. Mix everything in a salad bowl and season with mayonnaise and salt.

To make the cheese easier to cut, it needs to be slightly frozen before doing so. The knife should be moistened with cold water, then the cheese will not stick.

A familiar combination of pineapple and garlic. Sweet and tart in one dish is deservedly popular.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Canned pineapples - 1 can
  • Hard cheese - 100 g
  • Garlic - to taste
  • Mayonnaise - to taste

Preparation:

It's very simple. All you need to do is grate the cheese, chop the chicken and crush the garlic. Mix all these components with pineapple (preferably cubes) and mayonnaise.

Another variation of Chinese cabbage salad. However, this recipe can be called refreshing, as it additionally uses fresh cucumbers and canned corn.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Beijing cabbage - 500 g
  • Canned pineapple - 1 can
  • Canned corn - 1 can
  • Fresh cucumbers - 1 pc.
  • Mayonnaise - to taste

Preparation:

Chop the cabbage into thin strips. Cut the chicken and cucumbers into cubes. In one salad bowl (large and deep) mix all the products, not forgetting the corn and pineapples. Season and season to taste.

Using beans in a salad makes sense both from a nutritional point of view - beans can replace meat - and from a taste point of view - the soft, savory beans contrast interestingly with the crunchy, sweet pineapple.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Canned pineapples - 1 can
  • Canned beans - 1 can
  • Apple - 1 pc.
  • Green onions - 1 bunch
  • Crackers - 50 g

Preparation:

It is better to use homemade crackers in this recipe, without a lot of spices. To do this, cut and dry small cubes of bread in the oven.

Cut the chicken into pieces. Cut the apple into cubes. Mix all products, including pineapples and beans (rinsed). Season with mayonnaise and serve the salad, sprinkled with croutons.

Guest option for serving food. A simple but consistently tasty combination of products will impress no less than the serving.

Ingredients:

  • Smoked chicken fillet - 200 g
  • Canned pineapple - 1 can
  • Walnuts - 50 g
  • Tartlets
  • Mayonnaise and herbs - to taste

Preparation:

Cut the fillet into small cubes. Chop nuts and herbs.

In a bowl, mix chicken, pineapple, herbs, nuts. Refuel. Place in tartlets and garnish with herbs.

Refined salad with shrimp. Light, without mayonnaise, with a wonderful combination of pineapple and seafood.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Peeled shrimp - 200 g
  • Canned pineapple - 1 can
  • Full solid - 100 g
  • Pitted olives - to taste
  • Vegetable oil - to taste

Preparation:

Cut the meat and pineapples into cubes. Boil the shrimp, cool and add to the meat. Cut the olives into circles or slices, season the salad with any fragrant oil. Before serving on the salad, grate the cheese on a fine grater.

Shrimp should be cooked frozen in boiling water for no longer than three minutes. Long cooking times will make their meat tough. Spices can be any, but it is better not to overdo it.

A hearty salad option. In this case, rice does not spoil the taste of the dish, but only adds volume and satiety to it.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Canned pineapple - 1 can
  • Rice - 100 g
  • Walnuts - 50 g
  • Lettuce leaves - to taste
  • Mayonnaise, spices and lemon juice - to taste

Preparation:

Boil the rice, cool and pour into a bowl. Cut the chicken into cubes and add to the rice. Crush the nuts and add to the food along with the pineapple. Add chopped lettuce leaves. Mix mayonnaise with lemon juice and season the salad. When serving, decorate the salad with nuts.

A classic version with the addition of eggs. Eggs add tenderness in taste and nutrition.

Ingredients:

  • Smoked chicken - 300 g
  • Hard cheese - 100 g
  • Canned pineapple - 1 can
  • Boiled eggs - 3 pcs.
  • Onions - 1 pc.
  • Spices and mayonnaise - to taste

Preparation:

Cut the chicken meat into small cubes. The same cubes are used for eggs.

Chop the onion. Mix everything with pineapple and mayonnaise. Place on a plate, sprinkle with grated cheese.

An ideal holiday option would be to serve the same dish in individual rings. In this case, the products are laid out in layers: chicken, onion, pineapple, egg, cheese.

Salad with interesting ingredients such as prunes, mushrooms and quail eggs. You can surprise guests with this dish or simply please your loved ones at dinner.

Ingredients:

  • Chicken fillet - 300 g
  • Canned pineapples - 1 can
  • Marinated champignons - 100 g
  • Quail eggs - 6 pcs.
  • Prunes - 100 g
  • Fresh cucumber - 1 pc.
  • Mayonnaise and spices - to taste

Preparation:

Cut the chicken into squares. Chop the champignons too if necessary. Divide the prunes into 2-4 parts. Cucumber cut

Cut the eggs into halves. If you don’t have quail, you can replace it with chicken, in which case cut it into several pieces. Season the salad with mayonnaise.

Very simple both in composition and in the ingredients of the recipe. It can be easily prepared by both man and child.

Ingredients:

  • Smoked chicken meat - 300 g
  • Canned pineapples - 1 can
  • Green onions - bunch
  • Mayonnaise - to taste
  • Spices - to taste

Preparation:

Cut the chicken and pineapple into cubes. Chop the onion, mix with mayonnaise, and season the salad. When serving, decorate with herbs.

An interesting and unusual recipe in which Chinese cabbage dominates.

Ingredients:

  • Smoked chicken fillet - 300 g
  • Beijing cabbage - 500 g
  • Canned pineapple - 1 can
  • Mayonnaise and sour cream - equal parts

Preparation:

Rinse the cabbage under water and dry with paper towels. Shred. Chop the chicken into pieces. Mix all ingredients, season with mayonnaise.

A piquant and unusual recipe in terms of taste. Surely lovers of tasty and healthy food will like it.

Ingredients:

  • Smoked chicken - 300 g
  • Canned corn - 1 can
  • Canned pineapple - 1 can
  • Celery stalk - 2 pcs.
  • Apple - 1 pc.
  • Spices, herbs, mayonnaise - to taste

Preparation:

Cut all foods into cubes: chicken, pineapple, apple and celery. Add corn to them.

Mix mayonnaise with pepper and sugar on the tip of a spoon. Add mayonnaise and mix.

The combination of fruit and meat is not very typical for traditional Russian cuisine and may not be to everyone’s taste. But if you try our chicken breast and pineapples, the recipes for which are offered in the article, then your opinion may change for the better. Canned ones complement white meat very well, and other ingredients make the dish even tastier. Take one of the recipes into service.

Salads with breast and pineapple

The simplest option requires the following ingredients:

200 g breast;
- 250 g of sweet canned pineapples;
- 300 g of cheese like Parmesan, that is, hard;
- 2 fresh cucumbers;
- a couple of cloves of garlic and mayonnaise for dressing.

Grind the cheese, and cut the smoked breast and pineapples into cubes. Cucumbers also need to be finely chopped, as well as garlic. Mix all ingredients in a bowl, season with mayonnaise, and add salt if necessary. Delicious can be decorated with finely chopped herbs. You can also use this recipe, for it you will need:

1 can of pineapple in syrup;
- 300 g of smoked chicken meat (breast);
- 1 can of canned sweet corn;
- onion and mayonnaise.

Salads with smoked chicken breast and pineapple are prepared in almost the same way, only the ingredients may vary from recipe to recipe. In our case, you need to cut the chicken and pineapple into slices, put them in a bowl, and add the corn and chopped onion into rings. And then season the dish with mayonnaise, add salt and mix thoroughly. By the way, to avoid bitterness from the onion, pour boiling water over it for a couple of minutes. Then the rings will be just as crispy, but without a pronounced smell and taste.

Smoked breast with pineapple is an excellent ingredient for your next delicious salad. For this, take it out of the refrigerator:

1 can (200 grams) of canned champignons;
- 200 g of smoked poultry (breast);
- 100 g of pineapples in syrup;
- 100 g of grated cheese, any hard cheese is best;
- 3 hard-boiled eggs;
- a head of onion;
- mayonnaise for dressing.

Finely chop the onion, fry it in vegetable oil, and then add champignons to it. Finely chop the chicken breast, pineapples, and grate the cheese on a coarse grater. The same needs to be done with cooked ones. This salad can be laid out in layers: first mushrooms with fried onions, and then smoked chicken meat, then pineapple cubes, then cheese and eggs. In this case, do not forget to salt all the layers and grease them well with mayonnaise. Or you can simply mix all the ingredients, season, salt and pepper, and then garnish with sprigs of herbs and serve. Also, in addition to the main ingredients (chicken and pineapples), you can add boiled potatoes or coarsely grated fresh carrots to the dish. We hope that salads with smoked chicken breast and pineapples will be an excellent addition to both lunch and the holiday table. Try it - you will certainly like this unusual combination.

  • Smoked chicken breast;
  • Canned corn, 1 jar;
  • Mayonnaise;
  • Garlic, 2 cloves;
  • Greenery;
  • Onions, 1 pc.

Recipe:

  1. Men will especially like this salad, since almost all the ingredients are ready, you just need to mix them together. Open the corn and pineapples, drain the liquid, but not all, leaving about a quarter.
  2. The onion is cut into half rings and marinated in vinegar for five minutes.
  3. Smoked chicken is cut into small strips.
  4. Garlic and herbs are chopped as finely as possible.
  5. All ingredients are mixed together. Add salt, mayonnaise and the remaining liquid from the pineapples and corn. The salad is ready, it will take 15 minutes to prepare.

Ingredients:

  • Smoked breast;
  • Champignon mushrooms, 100-150 grams;
  • Canned pineapple;
  • Hard cheese, 100-150 grams;
  • Mayonnaise;
  • Onions, 1 piece;
  • Greenery.

Step by step recipe:

  1. Champignons are cut into cubes, onions into half rings. Fry them in a frying pan with salt and spices. Liquid from pineapples is also added. When the liquid leaves the mushrooms, you can turn it off.
  2. Pineapples are cut into small pieces.
  3. Smoked chicken breast in strips mode.
  4. Hard cheese is grated on a coarse grater.
  5. All ingredients, except cheese, are mixed together. Mayonnaise and salt are added. When the salad is kneaded and placed in a salad bowl, before serving, sprinkle the top with hard cheese.

Ingredients:

  • Canned pineapples, 1 jar;
  • Smoked chicken breast or ham;
  • Canned peas, 1 jar;
  • Fresh cucumber, 3 pieces;
  • Cranberry, 50 grams;
  • Mayonnaise;
  • Greenery;
  • Eggs, 4 pieces
  • Onions, 1 piece.

Recipe:

  1. Drain the liquid from the pineapples and peas. Cut the pineapples into large pieces.
  2. The eggs are boiled, peeled and grated.
  3. Cut the onions into rings and marinate in vinegar and warm water.
  4. Smoked chicken and fresh cucumbers, diced.
  5. The cranberries go into the salad whole.
  6. Mix all prepared products together, season with mayonnaise, add herbs.

Ingredients:

  • Canned pineapples, 1 jar;
  • Smoked chicken;
  • Canned corn, 1 jar;
  • Rice, 0.5 cups;
  • Fresh cucumber, 3 pieces;
  • Hard cheese, 100-150 grams;
  • Eggs, 4 pieces;
  • Olives, either black or green;
  • Mayonnaise.

Recipe:

  1. This salad is an amazing combination of different, opposite ingredients. First, we prepare all the products. Boil rice and eggs.
  2. Remove liquid from pineapples and corn. Cut the pineapples into small pieces.
  3. Olives are cut into four parts.
  4. Cucumber and chicken are cut into cubes.
  5. Three cheeses on a coarse grater.
  6. Now that everything is prepared, lay out the salad in layers:
    - Smoked hummock, grease with mayonnaise and salt;
    - Boiled rice;
    - Canned pineapple;
    - Fresh cucumber;
    - Hard cheese;
    - Corn mixed with olives;
    - Final layer of egg
  7. Each layer is smeared with mayonnaise and salted. The last, egg layer should not be greased.

Ingredients:

  • Canned pineapples, 1 jar;
  • Smoked chicken breast;
  • Crab sticks, 300 grams;
  • Mayonnaise;
  • Garlic, 2 cloves;
  • Eggs, 4 pieces;
  • Hard cheese, 100 grams.
  • Potatoes, 4 pieces;
  • Canned corn.

Recipe:

  1. Eggs and potatoes, boil and peel. The eggs are rubbed onto a coarse grater, the potatoes are cut into cubes.
  2. Pineapples and corn get rid of their juice.
  3. Crab sticks and smoked breast are cut into strips.
  4. Hard cheese is grated on a coarse grater.
  5. Now we make layers and assemble the salad into a pile:
    - Breast of smoked chicken;
    - Potato;
    - Canned pineapple;
    - Crab sticks;
    - Eggs are mixed with garlic;
    - Hard cheese;
    - The final layer is canned corn.
  6. Each layer, except the last one, is smeared with mayonnaise and salted.

Ingredients:

  • Crackers;
  • Canned pineapple;
  • Canned corn;
  • Mayonnaise;
  • Smoked chicken breast;
  • Chinese cabbage;
  • Greens (dill, parsley);
  • Green onions;
  • Onion, (half an onion);
  • Processed cheese (bacon flavored).

Recipe:

  1. Cut onions into half rings and marinate in vinegar.
  2. Processed cheese is grated on a coarse grater.
  3. Peking cabbage is cut thinly but into long pieces.
  4. Chicken breast is cut into strips.
  5. All greens (dill, parsley, green onions) are chopped.
  6. Liquid is removed from corn and pineapples.
  7. All prepared products are mixed and seasoned with mayonnaise.
Don't be afraid to experiment with salads. Any ingredient (except chicken and pineapples) can be replaced depending on your desire. Smoked chicken and pineapples also go well with: prunes, dried apricots, pomegranate, mango, pickled mushrooms, nuts, grapes, sausage. Place croutons in the salad before serving, then they will be crispy. If desired, fresh pineapple can be used instead of canned pineapple. But you will have to tinker with it while cooking. Instead of crab sticks, crab meat will do. Each of the selection of salads, chicken and pineapples will take its rightful place on the holiday table. Delight yourself and your loved ones with new and unusual recipes.

You will find the answer to this culinary question in the materials of the presented article.

Preparing a salad with pineapples and smoked chicken

It is no secret that a salad is a dish in which even the most incompatible components can be perfectly combined. And in order to catch the taste of these products, you should definitely try the snack in person. To do this, we suggest making such an unusual dish yourself.

So, the ingredients of the dish:

  • Dutch hard cheese - 180 g;
  • smoked chicken breast - 550 g;
  • canned pineapples - a small jar (it is better to take them in rings);
  • pine nuts - approximately 30 g;
  • garlic cloves - 2 pcs.;
  • high-calorie mayonnaise - 150 g;
  • freshly ground black pepper and salt - use to taste;
  • corn - a small tin can.

Before making a salad with pineapples and smoked chicken, you should prepare all the above components. First of all, you need to clean the meat product from skin and bones, and then cut the aromatic fillet into cubes. After this, you need to drain all the syrup from the pineapples and chop them not very coarsely. As for Dutch cheese, you just need to grate it (large).

Forming a flavorful dish

Pineapple and smoked chicken salad can be shaped in different ways. If you want to get a very beautiful dish for the holiday table, then it is better to lay out all the processed components in layers. If this appetizer is intended for a regular lunch, then it can be served mixed.

Thus, in a large bowl, place shredded smoked poultry breasts, sweet pineapple and corn, devoid of brine, as well as grated hard cheese and pine nuts. You can also add crushed garlic cloves to the appetizer. They will give the dish a special taste and aroma.

Finally, all ingredients should be seasoned with spices and mayonnaise to taste. After mixing the ingredients with a large spoon, you need to put them in a salad bowl (deep).

Serve it right

Now you know how to make a delicious and unusual salad. Pineapple, smoked chicken, corn and cheese (hard) are its main ingredients. After the appetizer is made, it can be immediately served to guests. Although not everyone does this. Some housewives still pre-cool the salad in the refrigerator.

It should be noted that such a snack turns out to be very aromatic, tasty and tender. All invited guests will definitely like it.

Making a simple chicken salad with pineapple

If you don’t like the taste of smoked chicken, then you can make a salad using pineapples in a slightly different way. Ingredients:


Few housewives know new salads with pineapple. And to correct this situation, we decided to present one of these recipes in this article.

First you need to prepare all the listed components. Chilled chicken breasts must be washed and boiled in water (slightly salted). Next, the white poultry meat needs to be cooled and the sirloin separated from the skin and bones. After this, the product must be cut into small cubes.

Having prepared the meat, you should start processing the pineapples. You need to drain all the syrup from them, and then chop the canned fruit into small pieces.

After this, you need to thoroughly rinse the walnuts, place them in a dry frying pan and dry over high heat. Then the ingredient should be crushed into crumbs (coarse) using a mortar and pestle or passed through a meat grinder.

Finally, you need to grate the hard cheese using a grater with large holes.

How should the snack be prepared?

The presented chicken salad with pineapple is best formed in layers. To do this, you need to take a wide plate and place the boiled breasts in it. Next, they should be covered with pineapple pieces and a thick layer of high-calorie mayonnaise. At the end, the entire salad must be sprinkled with cheese and walnuts.

In this form, it is advisable to keep the unusual pineapple salad in the refrigerator for two hours. Although some housewives serve it to the table immediately after formation.

We present the appetizer to the table

After the salad has cooled, it can be safely served to the dinner or holiday table. It is recommended to do this before a hot lunch.

It should be especially noted that some chefs make such a snack not in layers, but in a mixed form. In this case, it is advisable to additionally pour a couple of large spoons of syrup taken from canned pineapples into the salad dressed with mayonnaise. With this dressing, the mixed appetizer will be more juicy and tasty.

Salads are one of the decorations of the holiday table. There are many recipes for various salads. Each person will be able to find the dishes that he likes most. Perhaps the most popular ingredient added to many salads is chicken. It can be fried, boiled and even smoked. Chicken meat is combined with many products that, at first glance, even seem inappropriate in the dish. So, chicken and pineapples have a very interesting taste. There are quite a few recipes for its preparation, basically like any other salad. Knowing all the recipes, each person can choose the most suitable one and prepare a very tasty dish in a matter of minutes.

The simplest recipe

This salad is prepared using the same principle in different ways. Smoked chicken, pineapple, corn are the main ingredients of all recipes. However, to prepare the simplest and fastest salad, you need the following products:

  • 200 g smoked breast;
  • can of pineapples;
  • 300 g ham;
  • mayonnaise;
  • salt;
  • spices.

Preparing this dish will take a maximum of ten minutes. So, a step-by-step salad recipe:

  1. The first step is to cut the chicken into small pieces and place them in a bowl.
  2. Next, the pineapples are cut into cubes and added to the meat.
  3. The next step is to add the chopped ham to the bowl.
  4. The salad is dressed with mayonnaise and sprinkled with all the necessary spices.

Such a light salad will definitely not leave anyone indifferent. As you can see, the dish is prepared very simply and quickly. Anyone, even the most inexperienced cook, can handle it.

Recipe with mushrooms

This salad will especially appeal to lovers of pickled mushrooms. To prepare a salad with smoked chicken and pineapples, the recipe for which is also very simple, you need the following ingredients:

  • half a kilo of breast;
  • cheese - 150 g;
  • pineapples - 250 g;
  • 200 g pickled mushrooms;
  • mayonnaise;
  • some nuts.

As you can see, you need the most common ingredients to prepare it. You can use an egg or other products for decoration. Cooking:

  1. First you need to cut the chicken into small cubes.
  2. The next step is to chop the mushrooms and pineapples. Everything is added to the meat.
  3. Next, the cheese is grated.
  4. It is recommended to chop the nuts.

The salad can be formed in layers or simply mixed all the ingredients. If the dish is prepared in layers, then they need to be laid out in this order: meat, pineapples, mushrooms, chopped nuts, cheese. Each layer should be greased with mayonnaise.

Another recipe

You can prepare this salad in another way. Pineapple with smoked chicken and cheese are its main ingredients. So, you need to prepare the following products in advance:

  • half a kilo of breast;
  • cheese - 100 g;
  • a couple of tablespoons of canned corn;
  • pineapples;
  • nuts;
  • mayonnaise and garlic.

Cooking instructions:

  1. The first step, as usual, is to finely chop the chicken meat.
  2. Next, grate the cheese and coarsely chop the nuts.
  3. Pineapples need to be cut into the same cubes as the chicken.
  4. All ingredients, except nuts, should be combined and mayonnaise added.
  5. Everything is thoroughly mixed, and nuts are laid out on top.

You can safely add various products to such a salad, for example, boiled eggs, pork or other meat. To get a less calorie dish, mayonnaise can be replaced with another sauce.

Dish with egg and onion

This delicious and quick chicken salad includes:

  • eggs - 6 pieces;
  • half a kilo of breast;
  • pineapples - jar;
  • one onion.

Step-by-step salad preparation:

  1. The first step is boiling the eggs.
  2. Next, cut the chicken breast into small pieces.
  3. The third step is to peel and cut the boiled eggs and then add them to the chicken.
  4. The next step is to chop the onion. It can be put fresh in a salad or marinated in vinegar.
  5. Next, cut the pineapple.

This delicacy can be laid out neatly in layers or simply mixed. In the first case, you must not forget to lubricate each layer with mayonnaise. The finished salad with smoked chicken and pineapples should be placed in the refrigerator for a couple of hours to soak.

Light salad with greens

Greens in a salad give it a specific taste and aroma. To prepare a salad with pineapples and herbs, you need to prepare the following ingredients:

  • one breast;
  • can of pineapples;
  • nuts;
  • greenery;
  • mayonnaise;
  • spices;
  • salt.

You can use any greens in this recipe. Onions, dill, parsley - whatever your heart desires. The breast can be smoked or boiled. Cooking:

  1. The first step is to cut the chicken. The pieces should be placed in a bowl.
  2. Next, you need to peel the cucumbers and cut them into slices.
  3. The third step is to dice the pineapples and add them to the bowl with the other ingredients.
  4. The next step is to chop the greens.
  5. Everything gets mixed up. The salad is dressed with mayonnaise.

Canned pineapple can be substituted for fresh in this recipe. It will also turn out delicious. And to get a healthy salad, mayonnaise can be replaced with yogurt without fillers.

Chicken with apple

Fruit is one of the strangest ingredients added to salads. However, many experts say that this only improves the taste of salads. To prepare a salad with chicken and apples, you need to prepare the following ingredients in advance:

  • one breast;
  • can of pineapples;
  • a couple of apples;
  • mayonnaise;
  • salt;
  • pepper.

It is best to buy sweet and sour apples for any salad. Step-by-step preparation of the dish:

  1. The first step is to cut up the chicken breast.
  2. The second step is to cut the pineapples into pieces.
  3. Apples can be grated or cut into strips. It all depends on personal preference.
  4. Finally, the salad is dressed with mayonnaise or other sauce.

This salad, like others, needs to be given some time to steep and soak in the sauce.

In addition to the above recipes, there are many different ways to prepare this salad. All ingredients are universal and can be combined with many products. The variety of recipes allows you to find something suitable for even the most fastidious gourmets. It should be taken into account that pineapples in a salad will give juice, so when preparing it, the main thing is not to pour it with mayonnaise or other sauce, otherwise all the taste will be lost.

To get a delicious salad with smoked chicken and pineapples, you need to follow the recommendations of experienced chefs:

  1. As already mentioned, any meat can be used - boiled, smoked, fried.
  2. When choosing chicken, it is best to take the breast, since the rest of the chicken contains bones. When preparing salad from other parts, the main thing is to remove the skin and remove the bones.
  3. You can take not only chicken meat, you can also mix it. For example, a salad with chicken and pork will definitely appeal to many.
  4. For beginners who don’t know how to prepare a salad with smoked chicken and pineapple, photos with a step-by-step recipe will be excellent helpers.
  5. When choosing pineapples, you should give preference to canned fruits in their own juice. The main thing is that there are no different flavors.
  6. The following products will look great in all of the above recipes:
  • cucumbers (fresh or pickled);
  • olives;
  • beans or corn;
  • any greens;
  • boiled rice, potatoes or carrots;
  • pickled or fried mushrooms;
  • cheese and garlic;
  • fruits - apples, mangoes, nectarines, etc.

By following these tips, you can prepare a very tasty salad with smoked chicken, pineapples and mushrooms or with any other ingredients.

Conclusion

As can be seen from the above recipes, all pineapple salads are prepared almost the same way. Only the salad components themselves change from recipe to recipe. This dish is perfect for both regular family dinners and special occasions. and pineapples can decorate any holiday table, and its taste will not leave any of the guests indifferent. In addition to mayonnaise, the dish can be seasoned with sour cream or any other sauce. The main advantage of the dish is its easy preparation. Even a small child can handle this salad. Another advantage is that many ingredients can be added to the salad - pineapples, smoked chicken, eggs, rice, apples. The main thing in cooking is not to be afraid to experiment.

 
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