Description of the best varieties of blackcurrant. Varieties of black currant with photos and descriptions Large currant varieties
Blackcurrant is a shrub that is sure to be found on every garden plot. For a long time and until today, gardeners love this plant for its unpretentiousness, cold resistance, easy care, taste and benefits of berries.
Currants do not like to grow in areas blown by all the winds. Therefore, it is usually planted at the boundaries of the site, closer to existing shrubs (lilac, acacia, hazel), walls of houses and utility rooms. Currants take root and bear fruit well, both on flat areas and on small slopes.
What kind of currant to plant
In order for the blackcurrant in your area to bear fruit for as long as possible, purchase 2-4 varieties of super large, sweet and fruitful berries. Description and photos of the crop are unlikely to help right choice, consult with experienced neighbors! It is best to plant a pair of currant bushes with different terms aging. This will help you figure out what you need to add to your collection of shrubs, or remove from the garden.
Sweet varieties of black currant are good for eating raw, making desserts and open pies. Varieties with a thin shell are excellent for cooking (grinding) with sugar without cooking. Thick-skinned berries are suitable for making jam or freezing.
Important! It is advisable to select unpretentious varieties, which are not afraid of pests, various diseases (and, believe me, there are a lot of them!), frosts or hot periods without watering. And then on your site there will always be a decent crop of currants. About, .
Description of currant varieties
early black currant
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exotic
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Medium-sized shrub that does not need to be tied up. The fruits are large, sweet and sour taste. When collected, they easily come off the brush. Tolerates frost and frost. It is possible to be affected by anthracnose, but does not suffer from powdery mildew. |
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Large and fast ripening berries, bears fruit abundantly. The bush is low, branches with ripe berries can even lie on the ground. Berries are sweet, ripen at the same time. Can become infected with anthracnose, bud mites and rust. Resistant to powdery mildew. |
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Selechinskaya-2
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High-yielding (up to five kilograms per plant), with large black, glossy berries. High in vitamin C and great taste. Easily tolerates hot periods, does not need to tie branches. |
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curiosity
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High-yielding variety with sweet and sour, oval berries. Semi-spreading shrub with small light green leaves. Suitable for planting as a hedge. Frost-resistant, but in drought needs watering |
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Overture
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Productivity 5-6 kg per bush. Berries with a thin skin and a seal near the stem. Easy to assemble without damage. The grade is suitable for any preparations. Heat and frost resistant variety |
Middle and mid-late varieties
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A low bush with straight branches, gives a very large berries. Tolerates drought and spring frosts. |
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Semi-spreading, bush of medium height with large, fragrant berries. Easily tolerates drought and frost. |
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Dubrovskaya
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A low, compact bush with medium-sized berries, up to three kilograms per bush per season. Easily tolerates frost. |
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Frost- and heat-resistant variety with large fruits and good (up to 5 kg) harvest. The berries are large, sweet, ripening together, with a dense skin. The leaves fall off with the onset of frost and are used for herbal medicine. |
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High variety, resistant in winter with very large sour fruits and dense pulp. Harvest per bush 3-4kg. Srednerosly, slightly sprawling bush, relatively resistant to diseases and pests. |
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Vigorous bush with very large berries. Very soon after planting, it begins to bear fruit. It has excellent winter hardiness. |
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Tall or medium tall, slightly spreading bush. The berries are super large and sweet, the skin is thin. Great for eating both fresh and processed. The variety is resistant to heat, frost, pests and diseases. |
As you can see, blackcurrant has numerous varieties of super large, sweet and productive berries, and their descriptions and photos will help you determine which ones you want to grow on your site. Important information about .
Blackcurrant is the most common horticultural crop. It is valued for its unpretentiousness in care, good survival in any climatic conditions and plentiful harvests. Everyone tries to plant only the best varieties of currants on their site. Based on consumer demand, breeders have bred many different species that give a large and sweet berry.
Currant varieties for different regions
Despite the universal adaptability of blackcurrant to weather vagaries, it is necessary to select a variety according to the territorial factor. It is difficult for a beginner to understand this issue on their own. So you need to be patient and enrich your informational baggage.
The best blackcurrant varieties for the middle climate zone
All varieties of currants are subdivided, depending on the set indicators:
- maturity dates;
- appointment;
- the size of the berries;
- taste;
- productivity;
- the ability to resist certain diseases;
- winter hardiness.
The assignment is easy to understand. If the berries are sweet and large, then they are for food, that is, dessert. For blanks, sour and thin-skinned representatives will be required. Those with a dense shell are ideal for freezing. There are also universal varieties of blackcurrant.
Living in middle lane Russia should pay attention attention for the following currant varieties:
In addition to the above, the following varieties are especially popular: Dikovinka, Exotica, Openwork, Summer Resident, Fidelity, Perun, Mermaid. There are no obvious differences between early and late varieties, but the intermediate berries are smaller. This is due to the windy and dry period, when they begin to fill up.
Varieties of blackcurrant for Siberia
Siberia is famous not only for harsh winters, but also for dry summers. Therefore, for such changeable weather disasters, the appropriate varieties of currants are selected. The early ones include: Lama, Gift to Kuzior, Nika. From the middle ones, on a special account: Agatha, Spherical, Galinka, Prestige and others. Of the later ones, Mila and Harmony are considered the most suitable.
Additionally, consider a few more varieties for Siberia:
- Zoya- has an average winter hardiness, with an early ripening period. With the onset of fruiting, the bushes are densely covered with smallish berries. There is a high risk of damage by septoria.
- friendly- without any problems tolerates a strong drop in temperature in winter period. From one bush, in the middle of summer, about 3–5 kg of sweet and sour berries are harvested. Predisposed to powdery mildew.
- Biya- the variety has different resistance to frost: the flowering ovaries do not suffer, and the vegetative system is more sensitive. Therefore, it is recommended to create additional protection for plantings. Can get sick with septoria and columnar rust.
This is not the whole list of successful currant representatives. Such a review can be carried on indefinitely, as new and improved cultures constantly appear. Only there are already proven ones, which are submitted for consideration.
Separation of currant varieties according to the size and taste of berries
Naturally, more interest is shown in varieties with early ripening and large, sweet gifts. Do not stand aside and hybrids, which are obtained by crossing gooseberries with currants. It is much larger than its counterparts, with a more pronounced taste.
Varieties of blackcurrant with large berries:
It should be noted that not all large-fruited individuals have a consistently sweet taste. Some, for all their merits, are not intended for cultivation in the middle and central lane.
Super sweet blackcurrants
When blackcurrants are planned to be grown exclusively for personal use, the guideline is taken not only by size, but also by taste. Usually, dessert varieties are selected, where the sugar content exceeds 10%. These include:
This list was obtained as a result of the research work of VNII specialists. However, there is another, where the number of dessert options is greater.
Features of care
In order for currant bushes to please with a solid harvest for several years in a row, you should follow the basic agrotechnical recommendations for care. The plant prefers lighted areas, but calmly tolerates slight shading. Most gardeners place bushes along walls and fences.
Humidification is carried out as the soil dries. This is especially true when the weather is hot. One abundant watering per month will be enough. The main thing is that there is no waterlogging. To avoid this, it is necessary to avoid places with shallow groundwater.
From the second year of vegetation, the bushes begin to feed with organic matter. It can be humus, with the addition of superphosphates and potassium sulfate. Nitrogen-containing dressings are applied every season.
It is better to plant young shoots autumn, but not forbidden in the spring. Required constant control behind the formation of a branched skeleton. Excess shoots are cut off, 10-15 of the strongest and uneven-aged are left.
You should know that any currant bears fruit intensively for the first 7–9 years. Then the activity goes down, and the landings require updating. With proper care, and annual pruning, you can maximize the useful life of blackcurrant.
When choosing a blackcurrant variety for planting, you must consider whole line properties. This is due to the fact that the spectrum is very wide - from heat-loving southern shrubs to frost-resistant northern ones. In addition to that, varieties differ in terms of ripening, size of berries, yield and many other factors. Therefore, in order not to make a mistake with the choice, you need to know the characteristics of suitable varieties.
Most of the blackcurrant species currently on the market are resistant to diseases, cold and high humidity. But, all this is only on the condition that the variety is intended for cultivation in central Russia. Southern varieties are more vulnerable and do not have time to ripen in our conditions of lack of sun and heat.
Let's take a closer look blackcurrant varieties intended for cultivation in temperate climates.
Early varieties of blackcurrant
curiosity
The bush is medium in size, sparse, semi-spreading. The leaves are small, light green. The variety is resistant to frost, although sometimes young shoots can freeze through. But it does not tolerate drought well, in hot dry weather it requires watering. There is resistance to powdery mildew, with a complete absence of resistance to tick-borne diseases (bud mite,).
The self-fertility of Dikovinka is high. Plants of this variety quickly enter the fruiting phase. The yield is high. Berries of medium size, oval shape. The peel is strong and the berries are removed without tearing, dry. The taste is sweet and sour.
Old Man Minai
The bush is dense, semi-spreading, tall. Shoots are thick, curved. Leaves are dark green and very large. Resistant to frost, weakly resistant to drought and lack of moisture. This variety compares favorably with high resistance to most diseases inherent in blackcurrant - powdery mildew, terry and tick-borne diseases. Old Man Minai is also distinguished by high self-fertility. The yield is low.
The berries are small, rounded, matte, black. The skin is very thin, but strong. Separation is dry. The berries of this variety have a sweet and sour taste, and the aroma is strongly pronounced. It lends itself well to freezing, retaining not only the taste and aroma, but also useful properties.
A little prince
The bush is medium sprawling, low, convenient for harvesting form. The leaves are large, dark green, dense and flat. It has a high resistance to all diseases that affect blackcurrant. It tolerates both long frosts and drought. Self-fertility is very high, over 52%. It bears fruit in the second year after rooting, the yield is high.
Brushes single and paired, of medium size, with a dense arrangement of berries. Harvesting is quick and easy thanks to simultaneous maturation and dry separation. The berries are dark, almost black, juicy. The skin is thin and tender, near the stalk there is a line of compaction, which ensures that the berry is torn off without damage. The taste is sweet and sour, the variety is suitable for all types of preparations.
Overture
The bush is small, compact, with large, leathery, bluish-green leaves. The variety is very early, fully ripens in the second half of June - early July. Highly resistant to powdery mildew and anthracnose, slightly affected by bud and spider mites. Winter-hardy, drought-tolerant. It bears fruit the next year after planting, the yield and self-fertility are very high.
By the time the fruit ripens, the leaves are aging, turning yellow and curling up. The brushes are long, with a rare arrangement of berries covered with a wax coating. Fruits of medium size, bluish color, the same size along the entire length of the brush. Dry collection. Berries are sweet and sour with tender pleasant aroma.
aleander
The bush is quite tall, sprawling, often lets out branches lying on the ground. The leaves are powerful, dark green, leathery, slightly wrinkled. Resistant to diseases such as anthracnose and. Sometimes affected by kidney mites. It tolerates even the most severe winters, it is weakly resistant to drought. Suitable for growing not only in the middle lane, but also in the conditions of a short northern summer. Fruits in the second or third year.
The brushes are thick and long, have an arched shape. The berries are large, with a falling calyx and rough skin. Removed easily and without breaking. They have a pleasant taste and aroma.
Selechenskaya 2
Suitable for cultivation in all latitudes of Russia and CIS countries. The bushes are tall, compact, with strong thick branches, do not require a garter. The variety is resistant to fungal and tick-borne diseases, occasionally affected by bud mites. Resistant to both frost and heat, easily tolerates prolonged heat. Self-fertility is low.
The brushes are strong, curved, the berries are very large, reminiscent of a cross between blackcurrant and gooseberry. The peel is thick and strong, the separation is dry. The aroma of berries is very subtle, the taste is sweet, peculiar.
castichai
The bushes are tall, powerful, do not require a garter. The leaves are medium in size, thick and wrinkled. Fruits in the third year after planting. It tolerates heat and drought well, but frost resistance leaves much to be desired - the tops of the shoots or even entire branches can freeze. Practically not affected by powdery mildew, the variety is susceptible to bud mites. Self-fertility is very high.
The berries are medium-sized, black, rounded, covered with a bluish wax coating. brushes middle length, the fruits on them are of the same size, distributed evenly over the brush. The taste is sour, due to which Kistichay is used mainly for preparations.
Varieties of medium ripening
Openwork
The bush is tall, slightly sprawling, with powerful, thick branches. The leaves are dark green, bluish, dense and wrinkled. The variety is highly self-fertile. The bushes are resistant to frost and sudden changes in the weather, in the heat they do not need additional watering. The variety is resistant to anthracnose and powdery mildew, moderate damage by bud mites is possible. The first fruits appear the next year after planting. Fruiting is regular.
The brushes are thick and curved, medium and short. The berries are large, oval-round, black, shiny. The size of the berries on one brush varies, from the largest at the base to the smallest at the top. The skin is dense, the separation is dry. The taste is sweet with sourness.
Bolero
The bush is medium in size, very dense, sprawling. The leaves are dense, large, wrinkled, dark green with blue. It is characterized by high frost resistance. Resistant to diseases such as anthracnose and powdery mildew, may be affected to a weak degree by bud mites. Self-fertility is high, as is productivity. You can taste the first fruits the next year after planting.
The brushes are long and thin. The berries are round and oval, large, black, with a slight sheen. The skin is thin, strong, merges with the pulp. It is not possible to harvest without breaking part of the berries. The taste is sweet-sour, the aroma is strong, stable, pleasant.
Delicacy
The bushes of this blackcurrant variety are very tall and dense, medium spreading. The leaves are small, dark green, dense. Frost resistance is high, but it does not tolerate heat very well. In drought requires additional moisture. Does not require processing chemicals protection from diseases, as it is completely immune to terry, spotting and powdery mildew. Ticks are rarely affected, to a weak degree. It does not have high self-fertility, therefore it requires planting next to blackcurrant bushes of other varieties.
Berries are placed on thin brushes of medium length. This variety has a very delicate dessert taste. It is used for the manufacture of compotes, jelly and jam, and is also consumed raw.
Odezhbin
The bush is tall, powerful, semi-spreading. Withstands all kinds of weather. It is resistant to anthracnose and powdery mildew, can be affected by bud mites, terry and spotting. Self-fertility is average. As a result, the yield depends on the presence of another variety of blackcurrant bushes nearby. Fruiting should be expected 2-3 years after planting.
Berries of medium size, black, slightly shiny, with a clearly visible seam. One of the advantages of the variety is dry separation. The berries are sweet and sour, fragrant, reminiscent of wild-growing black currants.
Black Pearl
Srednerosly, rarely leafy bush. The leaves are small, light green, tender, flat. Resistance to adverse weather conditions is average, shoots can freeze in winter, and entire branches sometimes die in drought. Self-fertility and high productivity. Resistance to anthracnose is observed, there are single lesions by a kidney mite. There is no resistance to powdery mildew and terry. The fruits appear in the second year.
The brushes are long, the berries are rarely and evenly placed on them. The fruits are medium and large, black, matte. Harvest dry. The berries have a sweet and sour taste, the aroma is almost not expressed. A feature of Black Pearl is the high content of pectins, which allows it to be used not only for making jelly, but also for medicinal purposes in case of metabolic disorders.
Late varieties of black currant
Bagheera
The bush is medium tall, with dense, dark green foliage. Frost resistance is quite high, but when alternating severe frosts and thaws, freezing of some shoots and tops of branches is possible. Buds are frost tolerant. May be affected by powdery mildew. The variety is immune to terry and anthracnose. Self-fertility and productivity are very high. It bears fruit from the second year of planting constantly.
Brushes are thin, medium length with a uniform arrangement of fruits. Berries of the same size, black, shiny. The skin is thin but strong. The aroma is very delicate, the taste is sweet, almost without acid.
Daughter
Low bush, slightly sprawling. The leaves are small, narrow, light green, matte. It tolerates drought and frost quite well. Resistant to infection damage. However, in unfavorable years, the resistance of the plant decreases and there is a risk of infection with powdery mildew and anthracnose. The bush begins to bear fruit in the second year of its life in a new place. Self-fertility and productivity is very high.
Medium size brushes uniform distribution berries on them. Arranged singly and in pairs. The berries are oval shaped, lined with a very tight skin that provides a dry tear. The taste and aroma are rich, pronounced.
Lazy person
Bush of medium size, medium sprawling. The leaves are dark green, large, flat. It has high winter hardiness. The variety has an average resistance to fungal and tick-borne diseases. Young plants can be affected by powdery mildew. In unfavorable years, a single bud mite lesion is possible. Self-fertility is low, so planting next to bushes of other species is recommended.
The brushes are long with a uniform distribution of large berries. Harvest is easy, the separation is dry. The berries are brown-black, sweet and sour rich taste. The aroma is almost non-existent.
Dubrovskaya
This variety is characterized by a low and compact bush. The leaves are green, matte, leathery, wrinkled. Possesses resistance to adverse conditions of winter and summer. It is not susceptible to most diseases, but as an exception it can be affected by powdery mildew. It has a high self-fertility.
The brushes are small, arched. Berries on them are located quite densely. The Dubrovskaya variety is distinguished by its peculiar fruit shape - flat-round or pear-shaped. Black, shiny, with dense skin and tender flesh. The taste is sweet with sourness, the aroma is delicate, delicate.
Vologda
Bush of medium size, medium sprawling. The leaves are large, dark green, often bluish, widely dissected, asymmetric. Frost tolerance is average. When alternating low temperatures in winter with thaws, shoots, buds and entire branches freeze through. Poor resistance to spring frosts. The variety is resistant to most diseases, but can be slightly damaged by powdery mildew. Self-fertility is high.
The brushes are arched, of various lengths. The berries are located, the closer to the base, the larger. The color of the fruit is dark, the taste is delicate, sweet-sour, rich. The skin is dense, the separation is dry.
Blackcurrants are known for being high in vitamin C, more than lemons. The most attractive in the eyes of the owners of household plots is large black currant. Sweet varieties are most preferred. Apart from good taste they delight with heavy clusters, in which each berry has a diameter of 10-15 mm and a weight of 3-6 g. This is a real garden delicacy - fragrant, juicy and almost without sourness. To obtain good harvest with your own hands, you should choose the right variety and remember a few simple recommendations to care for him.
Gathering a bountiful harvest of large-fruited blackcurrants already at the beginning of summer is not a dream, but an achievable reality. You just need to plant one of the recommended varieties on your site. All of them ripen until the end of June and have a great dessert taste.
"Curity"
A self-fertile variety with good cold tolerance. Poorly perceives tick-borne diseases and drought. The variety was obtained at the NNI Horticulture of Barnaul by crossing. It ripens in the middle of the first summer month, the starting crop can be obtained already in the year the bush is planted. It has average height and spreading. Oval-shaped berries weighing 2.5-3 g contain 9% sugar; according to the tasting scale, their taste is estimated at 4.6 points.
"Heiress"
The result of the work of domestic breeders. The variety has an excellent yield due to self-fertility, winter hardiness and good disease resistance. A medium spreading bush is capable of producing up to three to five kg of berries per season. They come up at the same time in the first weeks of June, which ensures the convenience of collection. Large-fruited mature berries acquire a thick purple tint and weigh 3.5 grams, the sugar content in the juice exceeds 9.5%.
"Overture"
"Overture" - very early variety, which ripens already in early June, if the spring was warm and with heavy rainfall. Seasonal frosts are not his country, as well as strong fluctuations in daily temperatures. Low bushes have a compact appearance, which is critical for small-sized personal plots. The fact that it is time to harvest, the gardener will be notified by curled up and yellowed leaves in places. The berries are combined into long brushes, each weighing 2.5 g, the juice contains up to 10% sugar.
"Black BMW"
It was bred in Kharkov by the scientist M.P. Uzenov. This variety gained popularity primarily due to its excellent yield: five to seven kg per bush. Large clusters include 8-10 berries ripening at the same time. Currant ripens in June. The weight of each berry is 7 g, the sugar content exceeds 10%. The variety is resistant to diseases, but does not tolerate dry weather.
"Pygmy"
Ripens at the end of the first summer month. The bushes of this variety are quite high - 2 m each, but the branches are pressed against the trunk, which makes the plant look compact. The brushes are large, with large berries of 7-8 g each. The juice contains 9.5% sugar, which makes the taste very sweet. One of the main advantages of this variety is the slow aging of the bushes. Even after 5-6 years, the berries do not degenerate on them and remain large-fruited. The yield of the variety is plentiful - 7 kg per plant.
Thanks to the thick trunk Pygmy accumulates a lot nutrients, due to which it tolerates dry weather well in summer and extreme cold in winter. A significant drawback: poor resistance to spider mites and septoria.
"Raisin"
A medium-yielding variety, the leading feature of which is that the ripened currant does not crumble, but wilts right on the branches. Hence the name. Up to 3.5 kg of berries can be harvested from each bush, even at a high planting density due to the growth of pathogens mainly upwards. This variety has a sugar content of 10%.
"Gulliver"
A variety with a speaking name, since its berries have a weight of 5-6 g each. The total mass of a bunch can reach up to 100 g, it is permissible to get 3 kg from a bush. Juice contains a lot of sugar and ascorbic acid, therefore, a pleasant sourness in the taste is felt distinctly, but sweetness still dominates. For this reason, the variety is classified as dessert. This variety tolerates winter frosts and spring frosts well, but does not tolerate shading and bears fruit well only in open sunny areas with abundant watering.
Prices for currant seedlings
currant seedlings
Sweet currant varieties of medium ripening
Mid-summer is the time for the blackcurrant harvest. During this period, all the main varieties ripen, among which there are large-fruited ones with a high sugar content. They can be eaten not only fresh, but also used for homemade preparations and freezing for the winter.
"Belarusian sweet"
A variety with a high content of ascorbic acid, but at the same time having an excellent dessert taste. The berries contain 9.5% sugar, have a slightly flattened shape and large weight - 4-5 g. The variety belongs to the category of self-fertile and is in demand due to its unpretentious nature. It tolerates frost, drought and disease well. Bushes of medium height are not particularly sprawling and do not take up much space on the site.
"Openwork"
Openwork blackcurrant - begins to bear fruit from the beginning of July, if the summer is hot - from the end of June. The variety is resistant to drought and spider mites. From each bush you can get up to 7 kg of large berries with a sugar content of 9-9.5%. Plants with wide leaves of a dark green hue do not scatter branches too wide, and due to their thickness they do not need to be tied up.
"Memory"
It has a very high resistance to powdery mildew and tolerates sudden changes in daily temperatures. Harvest in early July, begins to bear fruit from the second year of planting. Low and compact bushes with not thick branches can suffer under the yoke of too many brushes with berries, so they should be tied up in a timely manner. Up to 5 kg of crop is obtained from one plant. Matte black berries have a weight of 4 g and a sugar content of 9%.
"Delicacy"
Perfectly ripens even in cool summer conditions. Very disease resistant but needs good watering. The bushes are not very sprawling, with a large number of shoots and small, dense to the touch leaves. The berries are collected in long brushes, have a slightly flattened shape, weight 3 g and a very sweet, dessert taste (sugar content 11-12%).
"Black Pearl"
July self-pollinating variety, quite demanding on temperature indicators: they must be above average. It is best suited for the southern regions, but grows well only in the case of abundant artificial watering. The bushes are undersized, compact, with small, rarely spaced leaves. Berries are large - 6 g and sweet - 10-11% sugar. They have a high content of pectins, which help to normalize the metabolism in the body.
"Vigorous"
One of the largest varieties. Approximately two dozen brushes with berries weighing 6-7 g each can make up a kilogram of the crop. Up to 6 kg can be obtained from one bush per year, but due to abundant fruiting, the branches are quickly depleted and need to be updated. The shoots from which the brushes were collected are cut off at the end of the season, giving place to young shoots. The whole plant is replaced upon reaching 6-7 years of age. Berries of this variety contain 9% sugar.
Sweet currant varieties of late ripening
feast on delicious berries black currant can be until the very beginning of autumn, because the breeders specially bred varieties that ripen during this period. They do not have extremely high yields, but they are not afraid of night cooling and are not inferior to earlier varieties in tasting characteristics.
"Daughter"
It bears fruit in August, tolerates rainy weather well, but needs additional watering in dry weather. The bushes are low and not sprawling. Berries are oval-shaped, with a dense skin, weighing 4 g contain 9% sugar.
"Lazy person"
The variety has a low level of self-pollination, so the crop appears late on the bushes: at the end of August. But this variety is not afraid of cold, although young seedlings are susceptible to many diseases, so their health must be carefully monitored. Usually 8-10 berries weighing 3.5 g and a sugar content of 8-9% are usually collected in long thin brushes.
"Teeben"
Ripens in early August with favorable conditions. weather conditions, but if drought occurs, the plant must be watered. Cold snap tolerates well, not susceptible to damage spider mite. Differs in dark green dense leaves with a bright yellow vein in the middle. The berries are flattened and weighing 4-5 g contain 9% sugar.
Large-fruited sweet varieties of currants for the middle lane
The size of the berries and their tasting characteristics largely depend on the region in which the blackcurrant is grown. The central zone of Russia, with its unstable climate, frequent summer cooling and prolonged rains, sometimes gives gardeners unpleasant surprises. But the risk of being left without a crop can be minimized by choosing varieties that are well adapted to the vagaries of nature.
"Dachnik"
The name speaks for itself, it is best option for a personal plot in the European part of Russia. The variety belongs to the category of promising newcomers, since it appeared ten years ago. Low-growing and compact bushes are capable of producing up to 3-4 kg of crop. The berries are oval in shape and dark blue in color, weigh 5 g and contain 9.3% sugar. This variety is adapted to frosty winters and sudden seasonal cooling, has a stable immunity to powdery mildew, anthracnose and bud mites.
"Exotic"
A variety with large berries weighing 6 g and a sugar content of 9%. From small bushes you can get 1-1.5 kg of berries. The low yield is compensated by the unpretentious nature and resistance to diseases.
"Selechinskaya 2"
It has large berries with fragrant tender and sweet pulp (9% sugar) and dense shiny black skin. One and a half meter bushes bear fruit well - 3-4 kg per plant. Harvest ripens quite early - in the first half of June.
"Venus"
Self-pollinating variety with a yield of up to 5 kg per bush. The disadvantage is a high susceptibility to powdery mildew, it needs to be prevented. It tolerates cold snaps and dry periods well. During the fruiting period, berries can be harvested 3-4 times. They have a weight of 5 g and a very sweet taste (sugar content 10-12%).
Prices for currant seeds
currant seeds
Large-fruited sweet varieties for the northern regions and Siberia
Often horticultural crops do not withstand winter cold and freeze even in the middle lane, to say nothing of the more northern regions. But especially for them, varieties were bred that are not afraid of temperatures much below zero - up to -50. True, for the winter, bushes of such blackcurrant are still better to wrap up. But she manages to ripen during the short northern summer and pleases with good harvests.
"Dubrovskaya"
Low-growing variety, fruiting in late August. Average yield - 4 kg per bush. The berries are sweet (8-9%) and large (up to 4 g in weight). The brushes do not crumble, which makes it easier to collect, so this variety is often cultivated in industrial scale. Among the shortcomings can be called susceptibility to powdery mildew.
"Bagheera"
"Bagheera" is a frost-resistant variety with large round berries weighing up to 7 g. The bushes are high - up to 2 m. It is possible to start harvesting as early as the second year after planting. Brushes include 7 pieces of berries, the juice of which contains up to 12% sugar. This variety is resistant to diseases and pests.
How to grow large and sweet blackcurrants
Like any garden crop, currants need care. But in order for the berries to fill with sweet juice, you will have to work extra.
Bushes should be planted at a sufficient distance from each other - from 1 to 2 m between them. Plants need to be spudded, removing weeds. The culture does not like shading, so you need to choose a bright place for it, but not in the sun itself. Black currant loves moisture, timely and plentiful watering is the key to high sugar content. The soil should be saturated with water to a depth of 15 cm.
Proper nutrition is the key to success
To obtain berries with a dessert taste, it is necessary to provide plants with good nutrition. Starchy ingredients, such as bread, are excellent fertilizers. The plant will not absorb ordinary starch in powder, but ground potato peelings is a good choice.
But you can do even better and cook a special grain fertilizer. To do this, pour water into the barrel, put the weeds collected on the site, cuttings of shoots and leaves, as well as stale bread crusts (with a total weight of 3-4 kg) collected there. The container must be covered with a film and left for 3 weeks. Then the liquid is decanted into a separate vessel and the bushes are watered with such a liquid top dressing in three doses: first, when the ovary appears, then when green berries form, and for the last time a week before harvesting.
Summarizing
Large-fruited blackcurrant varieties can have outstanding tasting characteristics. Some of them are called "dessert" because of the high sugar content. Everyone can grow such a natural delicacy on their site, the main thing is to choose the right variety and learn simple rules culture care. There are sweet berries can be fresh and canned. When preparing jams and compotes from them, much less sugar is consumed.
Video - How to grow large and sweet currants
On any suburban area black currant bushes grow in different regions of Russia. The plant does not require special care and is resistant to frost, brings a rich harvest even in subarctic regions. This garden culture planted in Yakutia and Khibiny. Blackcurrants are grown by summer residents from Sakhalin in the east to Krasnodar Territory on South.
The plant has such a unique ability to adapt to any climatic conditions thanks to its ancestor - wild currant, which grows in forests. It will not be difficult for an amateur gardener to make a choice if he carefully studies the description and looks at the photos presented in the article. Because the good varieties and species of this culture, a huge number.
The best varieties of blackcurrant and their differences
Varieties differ in the following indicators:
- Appointment;
- The speed of fruit ripening;
- The volume of the crop;
- The taste of pulp;
- resistance to low temperatures;
- Disease and virus resistance.
By purpose, the fruits are divided:
- Dessert variety - berries with excellent taste;
- For preservation and preparations - fruits with soft and delicate skin, sour in taste;
- For freezing - currants with a thick skin;
- Universal varieties.
When choosing a variety, you should pay attention to the region in which it is recommended to grow it. Plants suitable for planting in a certain area bring a good harvest.
Weight, crop maturity, taste may vary depending on the area in which the plant was planted, and on the composition of the soil or watering. At a distance of more than 200 km, the main characteristics of the berry can vary greatly.
- early term maturation - at the end of June: "Exotica", "Dikovinka", "Selechinskaya", "Dachnitsa", "Orlovia", "Openwork";
- The average ripening period is the second half of July: "Fidelity", "Green Haze", "Black Pearl", "Zusha", "Perun";
- Late ripening - from the second half of July to August: "Mermaid", "Venus", "Kipiana", "Vigorous".
Large-fruited varieties of black currant
"Vigorous"
The berries of this variety are the largest, resembling grapes in size. The weight of one unit varies from 3.1 to 8.1 grams. "Vigorous" is medium late deadline harvest ripening. Bush small size, spherical in shape, can reach a height of 1.1 - 1.6 m. After 5.5 - 7 years, the plant must be replaced, since the fertile age ends. The pulp tastes juicy and sweet, the berries are fleshy, covered with a thick skin. Representatives of the species tolerate frosts well, and are also not affected by grouse and bud mites. The yield is good, for the season you can collect from 3.1 to 6.1 kg from one bush. currants. The flowering period of "Vigorous" begins in the first week of May. Ripe fruits appear at the end of July.
Advantages:
- Large berries;
- Tolerates frost well;
- self-fertility;
- Productivity.
- Needs careful care;
- Bushes cease to bear fruit after 5-7 years;
- Fruit pulp tastes sour;
- The species is susceptible to the spread of powdery mildew.
"Dobrynya"
It belongs to a large-fruited variety of blackcurrant, has an average ripening period. The weight of the berry is 3-7 g, the size of the fruit is not uniform, different. The pulp has a sweet and sour taste, the skin is firm. In 100 gr. berries 200 mg of vitamin C, sugar content - 6.9%.
The plant is medium in size, the height of the bush is from 1.1 to 1.6 m. "Dobrynya" tolerates frost and drought well, resistant to the spread of powdery mildew. From one shoot per season, you can harvest from 1.7 to 2.5 kg of crop. The flowering period begins in mid-May. The first crop is harvested in the second half of July.
Advantages:
- Large and tasty fruits;
- Medium sized plant;
- It tolerates frost and drought well;
- Not susceptible to the spread of powdery mildew.
- Average yield;
- Non-one-dimensionality of berries;
- Susceptible to bud mites and anthracnose.
"Selechenskaya - 2"
The berries of this species are large and pleasant to the taste, are considered the most delicious. The weight of one fruit is up to 6 gr. The pulp is sweet, with sourness. The content of vitamin C in 100 gr. - 160 mg, sugar - 7.4%. It ripens early, in early July, and the flowering period begins in the first half of May. The height of the bush is from 1.6 to 1.8 m. Selechenskaya is resistant to frost and the spread of powdery mildew. For the season, the plant yields from 2.6 to 5 kg.
Advantages:
- Large and tasty berries;
- well tolerated low temperature;
- The species is not susceptible to powdery mildew;
- Productivity.
Flaws:
- The plant can become a victim of diseases: anthracnose, kidney mite.
Sweet varieties of blackcurrant
"Green Haze"
Representatives of the species have an average ripening period. The plant bears fruit only a year after planting. The bush is not very tall, medium sprawling. Currant has a pleasant aroma, one berry weighs from 1.6 to 2.6 grams. 10 grams of pulp contains 193 mg. vitamin C, and sugar - 12.3%. "Green haze" tolerates low temperatures well and does not suffer from powdery mildew. From one shoot per season, you can collect from 4.1 to 5 kg of crop. The plant begins to bloom in the second half of May. A mature crop can be harvested in mid-summer.
Advantages:
- Tasty and sweet berry;
- yield;
- Frost resistance;
- Refers to fast-growing species.
- May be severely affected by bud mites.
"Nina"
"Nina" refers to varieties that ripen early. The plant has many shoots, medium in size, the bushes are densely arranged. The berries are large from 1 to 1.35 cm in diameter, the weight of one piece is from 2 to 4 grams. 100 grams of pulp contains 180 - 269 mg of ascorbic acid. Currant ripens almost simultaneously, the yield is good. "Nina" tolerates the cold season well. The variety has an average resistance to powdery mildew disease. From one bush you can collect from 3 to 4 kg per season, if you do not forget to feed and water the soil, then the plant yields up to 8 kg. The flowering period of blackcurrant begins in the first half of May. In early July, you can pick ripe berries.
Advantages:
- Pleasant taste;
- Ripe at the same time
- It tolerates frost well;
- Excellent yield.
Flaws:
- Poorly tolerates transportation;
- The species is susceptible to the spread of terry and bud mites.
"Bagheera"
It belongs to the sweet varieties, has an average ripening period. The plant is medium in size, 1 to 1.6 m high. The fruits are large, the weight of one is from 1 to 2.2 grams, they reach maturity almost simultaneously, they keep well on the branch. 100 g of pulp contains 156 - 189 mg of ascorbic acid, sugar - from 9.1 to 11.9%. Ripe berries appear a year after planting. Bagheera tolerates low temperature and drought, has an average resistance to viruses and diseases. From one shoot, you can collect from 3 to 4.4 kg of currants. The flowering period begins in the second half of May. A mature crop can be harvested in mid-summer.
Grade Benefits:
- Drought and frost resistance;
- Pleasant taste;
- Simultaneous maturation;
- They tolerate transportation well;
Flaws:
- The average degree of resistance to anthracnose, bud mites, powdery mildew.
Early varieties of blackcurrant
"Exotic"
Ripens early. Plant of medium size, erect, height from 1 to 1.6 m. The fruits are large, sour-sweet in taste, with delicate skin. 100 g of pulp contains 8.9% sugar and 199 mg of vitamin C. "Exotica" refers to self-fertile varieties. The species is resistant to columnar rust and powdery mildew, tolerates low temperatures well. Suitable for growing in many regions, including the Moscow region. From one bush per season, you can collect from 1 to 1.6 kg of black currant. The weight of one berry is from 2.6 to 3.6 gr. The flowering period begins in May. Ripe fruits appear in the first half of July.
Advantages:
- The most large-fruited species of early varieties;
- Low temperature resistance;
- "Exotic" is not subject to the spread of powdery mildew.
- The plant may suffer from terry, anthracnose and bud mites.
"Raisin"
A variety of early ripening currant. The plant is not sprawling, medium in size, 1.1 - 1.6 m high. The currant is large, the weight of one unit varies from 2.1 to 3 grams. 100 grams of pulp contains 9.1% sugar and 193 mg of ascorbic acid. "Raisin" tolerates frost and drought well. Rarely exposed negative impact diseases and viruses, including powdery mildew and bud mites. From one bush per season, from 1.8 to 2.1 kg of crop is harvested. The flowering period begins in early May. Ripening of berries begins in July.
Advantages:
- This type tolerates frost, drought;
- Not afraid of powdery mildew;
- Big berries.
- When propagating, there are difficulties with rooting cuttings.
"Dachnik"
The variety ripens early. The plant is small, moderately spreading, not more than a meter high. The fruits are large, sweet with delicate skin, the weight of one is from 2.3 to 4 grams. One hundred grams of fruit pulp contains 190 mg of vitamin C and 9.4% sugar. "Dachnitsa" tolerates frost well and is not prone to diseases - powdery mildew and bud mites. The volume of the crop obtained is average, from 1.5 to 1.9 kg of berries can be harvested from a bush. The flowering period begins in May. Ripe fruits are harvested in the first half of July.
Advantages:
- Large berries;
- early maturity;
- The variety is not susceptible to the spread of diseases.
- Bushes are recommended to be supported so that they do not lie on the ground;
- Berries ripen at different times;
- Fruits that are overripe quickly crumble.
"Titania"
"Titania" has an average ripening period. The plant is medium in size and not very tall. The bushes are thick, quite high up to 1.6 m. The greenish flesh tastes sour-sweet, the skin is dense. The content of vitamin C in 100 grams of fruit is 171 mg, sugar 8.8%. The variety easily tolerates the cold season and low temperatures. Does not spread powdery mildew. From one bush you can collect from 1.6 to 2.6 kg of crop. The weight of one berry is from 1 to 2.6 gr. Flowering begins in mid-May. You can harvest as early as July.
Advantages
- The variety is not susceptible to powdery mildew;
- Berries do not crumble for a long time.
- Currants of different sizes;
- The fruits do not ripen for a long time.
"Black Pearl"
The berries ripen in the middle term. The plant is not tall, about 1 - 1.6 m. Fruits of the same size with a dry separation. The pulp is sweetish-sour, the sugar content in 100 grams is 9.3%, ascorbic acid is 134 mg. Self-fertile black pearls tolerate frosts well, give a large amount of harvest. Susceptibility to diseases such as powdery mildew is medium. From one bush per season, you can collect from 3.6 to 4.6 kg of fruit. The weight of one unit is from 1.4 to 1.5 gr. Flowering begins in May. The crop ripens in mid-summer.
Advantages:
- Good yield;
- Large fruits;
- Berries of the same size;
- Easily transfers transportation;
- Low temperature resistant.
Flaws:
- Moderate susceptibility to powdery mildew disease.
"Pygmy"
The delicacy variety has an average ripening period. Bushes are spreading, low. Currant is large, with soft skin and tasty dessert pulp. The pulp is rich in vitamin C and other useful substances. 100 grams of berries contain 9.5% sugar and 151 mg of ascorbic acid. "Pygmy" refers to the self-fertile species, tolerates frost well. Not susceptible to diseases such as anthracnose and powdery mildew. From 1.5 to 5.8 kg of currants are harvested from the bush. Flowering begins in mid-May, and ripe fruits appear in the second half of July.
Advantages:
- Tolerates frost well;
- Gives a rich harvest;
- Big berries.
- Currants differ in weight and size;
- Resistance to the appearance of a kidney mite is medium.
Late, large blackcurrant varieties
"Daughter"
Differs in late ripening. The bushes are not sprawling, not more than a meter high. The fruits are large, with a dry separation, the weight of the fruits is from 1 to 2.4 g. The taste of the pulp is sweet and sour, 100 grams of currant contains 160 mg of vitamin C and 7.6% sugar. "Daughter" perfectly tolerates frost and drought. The variety is not susceptible to the appearance of a kidney mite. Medium resistance to powdery mildew. From one bush you can collect from 3 to 4 kg of blackcurrant. Flowering begins in late spring, ripe fruits can be harvested in the first half of August.
Advantages:
- yield;
- Good quality berries.
Flaws:
- Medium resistance to powdery mildew.
"Vologda"
Ripening occurs late. Medium sized plant with spreading bushes. The fruits are large, with a dry separation, sour-sweet in taste. The pulp contains 7.6% sugar per 100 grams and 176 mg of vitamin C. Vologda tolerates low temperatures well, but spring frosts can have Negative influence for currant. Not susceptible to the emergence and spread of diseases and viruses. From 3.4 to 4 kg of ripe fruits are harvested from one bush. The weight of one unit is 1.5 - 2.3 gr. The flowering period begins at the end of May. A mature crop can be harvested in the first half of August.
Advantages:
- High yield;
- Large berries;
- It tolerates diseases well.
- The plant takes up a lot of space due to large bushes;
- Needs additional supports.
"Lazy person"
Ripening occurs late. The bushes of the plant are dense and vigorous, height from 1.6 to 1.9 m. The fruits are large, round in shape. The pulp is sweet, contains about 118 mg of vitamin C per 100 g and 8.9% sugar. "Lazy" well tolerates the effects of low temperatures, is self-fertile. Not susceptible to the spread of diseases such as terry, anthracnose. It has medium resistance to bud mites and powdery mildew. From one bush per season, you can get from 1.9 to 2.3 kg of currants. The weight of one unit is from 2 to 3 grams. The flowering period begins in late spring, the crop ripens in early August.
Advantages:
- Not susceptible to the spread of diseases and viruses;
- Has a dessert flavor.
- Yields of different volumes;
- maturation at different times.
